Food & Cooking Quiz

Food & Cooking Quiz

Question 1 of 10

Sodium chloride is the chemical name for which food?

Question 2 of 10

What cookery term means cutting vegetables into long, thin batons?

Question 3 of 10

What fruit comes before "grass" for the name of a common Thai ingredient?

Question 4 of 10

What comes before "sum" for the name of small Chinese dumplings?

Question 5 of 10

What colour is demerara sugar?

Question 6 of 10

What cooking term means to heat milk to just below boiling point?

Question 7 of 10

What meat would you expect to find in a Greek gyros sandwich?

Question 8 of 10

Which country produces camembert and brie cheese?

Question 9 of 10

Koftas are meatballs from which country?

Question 10 of 10

What covers a boiled egg in a Scotch Egg?

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